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Fire Pit Desserts

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6 Easy and Delicious Fire Pit Desserts to Make

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As the weather turns cooler, fire pits have become an indispensable part of our outdoor activities. In fact, fire pits can provide warmth, but they are also a great cooking tool. Here are some simple and delicious desserts that are suitable for making with fire pits, making every outdoor moment warm and sweet.

S'mores

S’mores is a classic fire pit dessert. It combines marshmallows, chocolate and cookies perfectly, and has a very rich taste.

Ingredients Preparation: Graham Crackers, Marshmallows, and (cookie-sized) Milk Chocolate.

Steps:

  1. Prepare an appropriate amount of cookies and place a piece of chocolate on each cookie.
  2. Toast marshmallows over a fire pit until lightly charred on the outside and softened on the inside.
  3. Place the toasted marshmallow on the chocolate and cover with another cookie, pressing gently to close.

In this way, a delicious S’mores is ready!

Tip: Let the roasted marshmallows melt the chocolate slightly before eating for a better taste.

S'mores

Baked Banana Boats

The natural sweetness of bananas is cleverly combined with the rich milky flavor of chocolate and marshmallows. The baked banana boat meets the ice cream, bringing a unique experience to the taste buds. It is a delicious dessert that is very suitable for sharing with friends.

Ingredients Preparation: Bananas (ripe yellow bananas are best), Marshmallows, Milk Chocolate beans, Ice Cream, Aluminum Foil

Steps:

  1. Cut the banana lengthwise in the middle, being careful not to cut off the ends and leaving the banana peel.
  2. Place chocolate chips and marshmallows in the cut part of the banana.(You can also add other ingredients according to your personal taste)
  3. Wrap the banana tightly with aluminum foil.
  4. Place the wrapped banana on the fire pit and bake for about 5-10 minutes.
  5. After baking, peel off the aluminum foil and place a scoop of ice cream in the opening, and enjoy!
Grilled Banana Boats

Baked Apples

Baked apples are an ideal delicacy for camping in the fall and winter. As a seasonal fruit, it is healthy and delicious. After being baked in the fire pit, the sweetness of the apples will be fully released, crisp on the outside and soft on the inside, with a warm taste.

Ingredients Preparation: Apples (Fuji or Jonagold recommended), Brown Sugar, Oats, Butter (cut into small pieces), Cinnamon (optional), Aluminum Foil

Steps:

  1. Cut off the top of the apple and use a knife to scoop out the core, leaving the bottom intact.
  2. Mix 1/4 cup brown sugar, 1/4 cup oats, 3 tablespoons butter, and 1/2 teaspoon cinnamon in a bowl and fill the hollow part of the apple with the mixture.
  3. Wrap each apple in aluminum foil, making sure it is tightly wrapped.
  4. Place the wrapped apples next to the coals of the fire pit and leave for about 20-30 minutes at a time until the apples are soft.

Tip: To add more depth of flavor, you can top the baked apple with a scoop of ice cream or some fresh whipped cream.

Baked Apples

Caramel Apple Campfire Pie

Caramel apple pie is a dessert that has a very outdoor camping atmosphere. The fragrant apple pie crust is baked to a golden, crispy perfection over the charcoals, and the apple filling inside becomes soft and juicy. In cold weather, tasting such an apple pie can make people feel warm from the tip of the tongue to the bottom of the heart.

Ingredients Preparation: a Can of Biscuit Dough, Apples (or canned apples), Caramel

Please refer to the video for the specific production process required for this dessert.

Campfire Eclairs

The process of making campfire eclairs is simple and interesting, and is very suitable for family gatherings, especially families with children. Everyone can make them together and witness the eclairs expand and change color in the fire pit, adding more interaction and fun.

Ingredients Preparation: A Can of Biscuit Dough, Whipped cream, Chocolate Sauce, Aluminum Foil(If needed),Clean Sticks (you can also add some of your favorite snacks)

Please refer to the video for the specific production process required for this dessert.

Campfire Cones

If there are more people at the outdoor party, dessert cones are definitely an ideal food choice. Everyone can freely match different fillings according to their own taste, which is convenient and creative.

Ingredients Preparation: 1 package of ice cream cone (or waffle cone), butter,fruit, chocolate chips or chocolate sauce, cookie crumbs, nuts, rainbow sprinkles or marshmallows, Aluminum foil

Steps:

  1. Start at the top of the cone and layer your favorite dessert toppings.
  2. Coat the outside of the cone with a thin layer of butter to get a crispier texture when baked in the fire pit.
  3. Wrap the filled dessert cone tightly with tin foil and bake in the fire pit for about 3-5 minutes. 
  4. After baking, let it cool slightly before serving.

Tip: When baking in a fire pit, always keep an eye on the fire, and use medium or low heat. Turn the cones regularly to ensure even heating and prevent one side from getting burnt.

Campfire Cones

We hope the fire pit delicacies shared above can add more warmth and joy to your outdoor time. If you have other ideas or thoughts, please share them with us in the comments section.

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